The #1 Restaurant in Peoria IL | 2 Chez

Calamari

None like it. Lightly battered and served with a side of remoulade

Tuna Poke

Hawaiian Style, with raw sashimi ahi tuna, avocado, roasted pepper, sesame with soy ginger marinade served with light crips

Greek Tuna Salad

Sesame incrusted tuna, fresh salad greens, roasted pepper, feta, olives, tomato, cucumber, caper, artichoke, and leeks in balsamic vinaigrette

Maple Leaf Farm Duck

Duck breasts, rosemary demi, white truffle roasted garlic mashed potato, sautéed vegetables

Chicken Orleans

Chicken sautéed with sausage, shrimp, leeks. pepperoncini, mushroom, roasted red pepper spicy white wine oregano sauce, northern beans

The Henderson

12 ounce charbroiled Ribeye, fresh cut pomme frites, aioli side

Filet in Bleu

Two 5oz seared fillet medallions, applewood bacon, bleu cheese cream, fresh spinach & tomato, choice of side

Rack of Lamb

Grilled and oven finished, port, rosemary demi glace, sautéed vegetables, choice of side

Veal Au Poivre

Sautéed cutlets , portabella & cracked peppercorns, brandy crème, Linguine fini

Cioppino

Fresh Scallop, little neck clams, mussels, shrimp and sausage, roasted pepper, leeks, and fennel in a saffron tomato broth, grilled pesto baguette

Ruby Trout

Nice filet, Pan seared with browned butter, sautéed vegetables & side

Merry Edwards Sauvignon Blanc, Russian River

Russian River Valley

Latour Meursault Chardonnay

France

Rombauer Chardonnay

Carneros

Adelsheim Pinot Gris

Willamette Valley

Merry Edwards Pinot Noir

Russian River Valley

Archery Summit Pinot Noir

Willamette Valley

Rombauer Cabernet Sauvignon

Napa

Chimney Rock Tomahawk Cabernet Sauvignon

Napa

Terrazas Las Compuertas Single Vineyard Malbec

Argentina

Chateau St Jean Cinq Cepages

Sonoma

Rothschild Pauillac Reserve Bordeaux

France

Ridge 2015 Geyserville

Alexander Valley

A Rafanelli Zinfandel

Dry Creek Valley Sonoma